"Black Wagyu Beef Course" 11 dishes including black wagyu beef steak and 5 kinds of sashimi platter, 3 hours all-you-can-drink 5500 yen ⇒ 5000 yen

"Black Wagyu Beef Course" 11 dishes including black wagyu beef steak and 5 kinds of sashimi platter, 3 hours all-you-can-drink 5500 yen ⇒ 5000 yen

5000 Yen(Tax included)

*On Fridays and days before holidays, there is a 2-hour system with no discounts, and the regular price is 5,500 yen (tax included)/*For two people, an additional 500 yen

  • 11items
  • 2persons-
All-you-can-drink available
All-you-can-drink menu *Glass exchange system

This course includes 3 hours of all-you-can-drink, including draft beer, and includes the finest Kuroge Wagyu beef rib eye steak. It also comes with a total of 11 luxurious dishes, including a platter of five kinds of fresh sashimi, a platter of charcoal-grilled yakitori, and a platter of fried foods.This plan allows you to enjoy authentic dishes made with luxurious seasonal vegetables and fresh fish at an affordable price, and is perfect for a variety of occasions, such as girls' nights out and company parties!

Course menu

*On Fridays and days before holidays, there will be a 2-hour system with no discounts and the regular price will be 5,500 yen (tax included).

【Course content】

1. Fried burdock and kimchi tofu

Fried burdock is simply seasoned to allow you to enjoy the unique flavor of burdock, while kimchi tofu is a perfect combination.

Both dishes are perfect as snacks!

2. Choregi salad

A dish made with fresh vegetables seasoned with a simple sesame oil-based dressing!

3. Assortment of 5 kinds of fresh sashimi

This is a masterpiece that allows you to simply enjoy fresh fish procured on the day.

4. Homemade boiled dumplings

The meat juices are tightly sealed in the chewy skin.

5. Assorted charcoal-grilled Oyama chicken yakitori

Slowly grilled over charcoal, the flavor is locked in and served

6~8. Assortment of 3 kinds of fried foods

Gorgeous fried food that will brighten up your party!

・Fried shrimp skewers

・Fried scallops

・Fried local chicken

9. Wagyu beef rib eye steak

Kuroge Wagyu beef is special class in terms of meat tenderness,

Enjoy the rich flavor that combines umami and fat.

10. Fried rice for the finale

A simple yet delicious final dish

11. Dessert of the day

A popular dessert to cleanse your palate, changed daily

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*Reservations accepted on the day. All-you-can-drink for 3 hours (last order 30 minutes before closing).

*Additional 500 yen will be charged for 2 people.

*We may not be able to accept your request on the day depending on the supply situation.

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All-you-can-drink menu

·Highball
・Highball/Cola Highball/Yuzu Highball/Ginger Highball/Plum Highball
·beer
・The Premium Malt's / Shandy Gaff
·sour
・Lemon sour/Orange sour/Grapefruit sour/Lime sour/Plum sour/Peach sour/Kyoho sour/Green apple sour/Kiwi sour/Yuzu honey sour/Calpis sour/Chu highball/Oolong highball/Green tea highball/Jasmine highball
·Cocktail
・Mojito/Mojito Orange/Mojito Grapefruit
·Cocktail
・Gin and tonic・Moscow mule・Blue Hawaii・Cassis soda・Cassis orange・Cassis orange grapefruit・Cassis oolong・Cassis Calpis・Fuzzy navel・Peach oolong
·Sake
· Hot / cold wine
·Soft drink
・Oolong tea/Ginger ale/Orange juice/Grapefruit juice/Calpis (water/soda mix)/Green tea/Cola/Pomegranate soda/Cider
・You can change to the following plan B for an additional 500 yen
·Highball
· Jim Beam High Ball / Jim Beam Cola / Jim Beam Ginger
·sour
・Kodawari Sakaba Lemon Sour/Kodawari Sakaba Octopus Highball
·Fruit wine
・Plum wine and various fruit liqueurs (on the rocks, with water, with soda)
・Shochu (on the rocks, with water, with hot water)
· Wanko (wheat) / Nanko (potato)
·Sake
・Hakkaisan (Junmai Ginjo) / Suigei (Special Junmai)
・Wine (by glass)
· Carlo Rossi (red · white)
・You can change to the following C plan for an additional 1,000 yen
· Shochu
・Wanko (wheat) / Kurokirishima (sweet potato) / One Grain of Wheat / Nanko (sweet potato) / Ikkokusha (sweet potato)
·wine
・Las Wine (red and white)/Carlo Rossi California (red and white)
·Fruit wine
・Peach wine
·Sake
・Yuki no Matsushima (super dry) / Dassai 45 (junmai ginjo)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 23:00 on the day of your visit

2025/06/26 update

完全個室居酒屋 和牛肉寿司&仙台産牛タン&直送鮮魚 くるり 新橋店

こしついざかや わぎゅうにくずし せんだいさんぎゅうたん ちょくそうせんぎょ くるり しんばしてん

  • Address
    東京都港区新橋2-6-5 外堀通り上一ビルB1階
  • Access
    [1 minute walk from JR Shinbashi Station] A restaurant that boasts charcoal grilled yakitori and fresh fish delivered directly from the source [Shinbashi private room izakaya]
  • Tel
    03-6380-1890
  • Business hours
    Monday to Friday, holidays, and the day before holidays: 15:00 to 0:00 (last order for food 23:00, last order for drinks 23:30) Saturday, Sunday: 13:00~0:00 (Food last order 23:00, Drink last order 23:30)
  • Regular holiday
    None